Tintagels Tea Room & More
Saturday & Sunday: Breakfast: 8:30 AM to 11:00 AM Lunch: 11:00 AM to 4:00 PM Close at 5:00 PM
Reservations are recommended. Liquor Licensed LLBO/AGCO
“Homemade Fare with a British Flare”
See Our Menus Below
Scones with Devon Cream, Loose Leaf Teas and LavAzza Coffee, Ploughman’s Lunch or High Tea, Quiche , Pot Pies, Salads, Sandwiches and scrumptious Desserts. These are but a few of the temptations that await you at TINTAGELS.
Every Saturday and Sunday morning Breakfast is served featuring Eggs Benedict, Full English, Omelettes and Crepes.
We have a fine selection of Loose Leaf Teas which are served in bone China Cups. We have a fine line of Tea Pots and Tea accessories, whimsical gifts and kitchenware available for purchase. Our coffee is specially selected for full bodied flavour and our Espresso is exclusively LavAzza Blue.
Our Tea selections include; English Breakfast, Earl Grey, Earl Grey Cream, Irish Breakfast, Sweet Orange. Ceylon Black and Darjeeling. Green Teas; Unan, Jazmine & Gunpowder. Fruit Teas such as Black or Red Currant, Chamomile, Chai or Peppermint. We also feature Rooibos African and Rooibos Cream Teas as well as Argentinian Yerba Matte Teas.
Enjoy a glass of Wine or Beer from our selection of imported brands. LIC AGCO.
We feature Wellington Brewery FIne English Ales.
Let TINTAGELS host your private affair for groups of 10 – 30 people. Spend a relaxing evening with your family, friends or colleagues enjoying good food, wine and the warm hospitality that is part of the charm of TINTAGELS.
OUR FOOD & DRINK MENUS
Elevensess
Toasted English Muffin $1.95
Crumpets,(2) butter & preserves $2.75
Fresh baked Scone with butter & preserves $3.25
( Add Tintagels Double Cream or Lemon Curd, 95c )
** Bake Our Scones at Your Home **
(Ask your Server for details)
Tasty Morsels
French Onion Soup $6.95 Side Caesar Salad $6.95
Soup of the day (Bowl) $5.95 Cup $3.50
Side House Salad $5.95
Lunch Features
Large House Salad Organic greens, tomatoes, English Cucs,
shredded carrot & bakery bun with your choice of House or
Balsamic vinaigrette dressing $9.95
( add Chicken or Goat Cheese for $3.50 ea.)
Veggie Wrap - Baba Ghannouj, organic greens, tomato,
English cucumber , carrots & cheddar $9.95
( add chicken for $3.50 )
Caesar Salad - A generous helping of fresh Romaine lettuce
tossed in our own tongue-tingling dressing, with Bun &
homemade croutons. $10.95
( add Chicken for $3.50 )
Paté Plate – Selection of fresh veggies, Paté, Cheddar
wedges, our own oven toasties & fresh bakery Bun $9.95
Light Appetite – Soup of the day (Cup) served with a selection
of cheddar wedges, fresh bun and toasties garnished with
fresh veggies $9.95
Heartier Fare
Avalon Salad
Warm Woolwich Goat Cheese on a Granny Smith apple slice
topping Organic Greens, Mandarin Orange segments and toasted
Almonds drizzled with our Balsamic Vinaigrette. A fresh bakery Bun
is served on the side. $12.95
( add chicken for $3.50 )
( Gluten free excluding Bun )
Cornish Pasty* – a favourite & unique British pastry filled with,
ground beef, savoury pork, potatoes & mixed veg $11.50
Steak & Mushroom*, Steak & Kidney* or Chicken Pot Pie*
Savoury chunks of meat & vegetables in a smooth gravy
topped with a flaky puff pastry, All our Pies are homemade! $12.95
Quiche of the day* – homemade delicious & light $11.95
* Served with Organic Greens topped with our own House Dressing
and Holtom’s Bakery(Erin) bread.
Ploughman’s Lunch
A generous plate with wedges of aged Cheddar, Veggie Sticks,
Melton Mowbray savoury Pork Pie, Pickled Onion & Egg, Branston
Pickle, served with a fresh Bun & our Toasties $13.50
HIGH TEA ( Served from 2:00 – 4 :00 )
Cucumber sandwiches, Scone with Tintagels Double Cream or
Lemon Curd , Butter, Rootham’s Gourmet Preserves and
your choice of any Dessert & pot of Tea $14.95
Desserts
( Ask your server for todays’ dessert offerings )
BREAKFAST at TINTAGELS
Benedicts, Omelettes, Savoury & Fruit Crêpes
featuring: The Full English Breakfast
Every Saturday & Sunday morning 8.30am – 11.00am
Imported Loose Leaf Teas
Ceylon Black (Orange Pekoe)- Richly flavoured Sri Lankan OP.
Ceylon Black Decaffeinated- High pressure CO2 extraction preserves the rich and delicate flavour of Orange Pekoe.
Earl Grey- OP Black tea flavoured with bergamont and enhanced with orange peel and blossoms.
Earl Grey Cream- Bergamont flavoured OP with rich blue corn flower to give this tea a smooth, creamy taste
Lady Lavender (Lady Grey)- Bergamont flavoured OP blended with French lavender flowers.
English Breakfast-A traditional English Colony blend.
Irish Breakfast-A strong, bold blend of Assam, Darjeerling and Kenyan Golden Flowery Broken Orange Pekoe.
Sweet Orange- OP enhanced with vanilla bean, orange blossoms and peel.
Orange Spice- OP blended with cinnamon bark, orange peel, cloves, bourbon and vanilla.
Darjeerling- Queen Elizabeth’s favourite of Himalayan Province Tippy Golden Flower and Orange Pekoe.
Christmas- Vanilla and Almonds bring comforting aromas to this OP tea.
Oolong China Green- Se Chung Oolong with a natural peach flavour.
Unan China Green- A hint of sweetness lingers after this strong and spicy China Green Tea.
Jasmine Green- China Green Tea semi fermented and scented with Jasmine Flowers.
Japanese Sensha Makato- A very light Japanese Green Tea .
*Ask for any tea on ice*
*Turn any tea into a Tea Latté. . add $1.00*
Herbal Teas
Chamomile- German chamomile flowers
Peppermint- Pure peppermint leaves
Sir Richard’s Berry Berry Fruit Tea- Apple, sour cherry, orange, blueberry, raspberries and cranberries.
Black Currant- Black current berries and leaves .
Red Currant- Elderberries, apple, hibiscus flowers.
Yerba Mate Mango- South American sunflowers, rooibos leaves and mango, served in a Traditional Gourd if you wish.
Rooibos Vanilla Cream- South African rooibos with vanilla bean and cream flavour.
Rooibos Christmas Spice- South African rooibos with cinnamon sticks and cranberries.
Honeybush Cranberry Cream- South African cranberries, fiery safflowers and rose petals.
Pot Of Tea for One(any of the above) $2.95
Specialty Teas
Volcan Flower Burst Tea- Blossoming amaranth, hibiscus and lavender served in a glass teapot $3.50
Masala Chai Tea with Milk- Indian Orange Pekoe, cardamon, cloves, pepper, cinnamon, anise, ginger and vanilla $3.75
Masala Chai Latté $3.55
Mocha Chai Latté $4.35
China White Monkey Tea- Peach and Ginger $3.75
Coffees and Special Bevvies
Coffee Regular $1.60 Decaf $1.65
Cappuccino $3.55 Latté $3.70
Milk Steamer $3.00 Hot Chocolate $3.00
Espresso $2.75 Double $3.25 Americano $3.25 Canadiano $3.50
Flavour Shots-Irish Cream, Vanilla, Caramel, Chocolate, Hazelnut, or B52 (Irish Cream with Orange) $0.75each
Liqueur or Whisky Shot add $5.00
Carbonated Soft Drinks
*Ask your server for the daily selection of Bottled Fruit Pressés*
Pepsi, Diet Pepsi, Ginger Ale, Tonic Water, Club Soda $1.75
Presses, Perrier or San Pellegrino $2.25
Non Carbonated
Strawberry Kiwi, Orange or Apple Juice, or V8 $1.95
Cranberry Juicel $1.95
Shirley Temple or Roy Rodgers $4.50
Glass of Milk $1.70
Wine
House Red or White (Dry)
6oz Glass. . $6.25, 1/2 Ltr. . $17.00, Ltr. . $27.00
White By the Glass/Bottle
Lindeman’s Chardonnay. . Australia. . $7/$24
Two Oceans Sauvignon Blanc. . New Zealand. . $7/$22
Lindeman’s Pinot Grigio. . Australia. . $7/$24
Red By the Glass/Bottle
Wolf Blass Pinot Noir. . Australia. . $8.50/$36
Yellow Tail Merlot. . Australia. . $7/$24
J.J McWilliam Shiraz Cabernet. . Australia. . $7/$24
Ales, Lagers, Bitters and Stouts
Wellington Trailhead Lager. . $5.50 Clean 4.5%
Wellington County Dark Ale. . $5.75 Full 5%
Wellington Arkell Best Bitter. . $5.50 Delicate 4%
Wellington Special Pale Ale. . $5.25 Spicy 4.5%
Wellington Imperial Stout. . $6.90 Rich 8%
Specialty
Wine Spritzer. . $4.75
Vodka and Tonic. . $4.50
Harvey’s Bristol Cream Sherry. . $4.90
Irish Coffee . . $5.50
Gin and Tonic. . $4.50
Spanish Coffee. . $5.50
Frangelico. . $5.00
Scotch Shot $5.00











